Last night I was making myself a grilled cheese sandwich for dinner, since I vowed to quit eating out after apartment shopping all day (not living in the ghetto is pricey). There was leftover cheese from the wedding and I happened to still have some bread in the house so a grilled cheese sandwich seemed good until I grabbed the butter which had mold in it. A smart person, who has time to go to the grocery store, would have thrown the moldy butter away but not me. I simply tried to select butter that didn't have mold on it.